Sweet Glazed Roasted Cornish Hen
- Nadia Farahan
- Aug 15, 2020
- 1 min read
Updated: Oct 9, 2020

Ingredients - Sweet Glazed Roasted Cornish hen
2 tablespoons of coconut oil or EVOO
2 large, minced garlic cloves
Paprika, Thyme, Garlic powder, s&p
1 cup of sweet and sour duck sauce
Chopped fresh veggies (celery, red pepper, potatoes, onion, carrots, yams, tomatoes, crab apples, etc.)
Instructions
1.) Clean the hen: remove any insides & cut any left over feathers
2.) Mix the oil with the spices and use this to rub the whole outside of the hen, place in a Pyrex surrounded by the cut up veggies
3.) Put in pre-set 450 degrees oven, covered with aluminum foil, for 1 hour
4.) After one hour, flip the hen over
5.) Keep an eye on the oven but after another 40 minutes, paste the hen with the duck sauce for a final 20 minutes and uncover
** Keep covered in the aluminum foil to keep the moisture in, until ready to serve
Comments